Corporate Menu Samples

Barbecue Menu

Appetizers:

• Pigs in a Blanket w/Maple mustard sauce

• Kielbasa and Cheese Skewers w/ Pickles

• Deviled Eggs- traditional or avocado-bacon or sriracha

• Creamy Cheesy Mac-n-Cheese

• Cheesy Cauliflower Bites w/ Sriracha Mayo Dip

• Vegetable Tray w/ Spinach Artichoke Dip

• Lemon and Creamy Dill Cucumber Slices

Entrees:

• BBQ Pulled Pork

• BBQ Pulled Chicken

• Southern Style Baked Chicken Quarters

• Slow Roasted Pork w/ Apples & Onions

  Sides:

• Creamy Mac & Cheese ( bacon optional)

• Sautéed Green Beans w/ Shallots, White Wine Butter

• Cheesy Corn Bread

• Collard Greens with Ham & Onions ask for pepper or hot sauce

• Baked Beans

• Traditional Cole Slaw

• Baked Sweet Potatoes w/ Cinnamon Sugar

• Creamy Mashed Potatoes ( or garlic)

• Seasoned Rice Pilaf

• Garden Salad with Ranch or Balsamic served on the side

  Italian Menu

Italian Menu

Appetizers:

• Italian Style Bruschetta and Crostini

• Caprese Skewers w/ Balsamic Glaze

• Chicken Sausage & Sun Dried Tomato Pillow Puffs

• Mushroom and Asiago Sausage Rolls

• Cocktail Meatballs in Marinara Sauce, Sweet Southern Chili, or Swedish Style

• Ham & Cheese Pinwheels

• Portobello Mushroom Mini Bites OR Pizzettes

Entrees:

• Savory Chicken Marsala

• Chicken Parmesan w/ Fresh Mozzarella & Marinara

• Penne Pasta with Sausage and Peppers in Red Sauce

• Chicken Picatta

• Pot Luck Pasta Bake w/ Sausage & Peppers

• Risotto with Roasted Vegetables, Portobello Wellington & Cauliflower Picatta

• Tortellini with Wild Mushroom Sauce

Sides:

• "Creamy" Lemon Ziti with Roasted Asparagus

• Steamed Mixed Vegetables in Garlic Butter

• Pasta Primavera in Marinara, Alfredo, or Pesto

• Creamy Garlic Smashed Potatoes with Parmesan Cheese

• Baked Ziti

• Zucchini in Stewed Tomatoes

• Rosemary Roasted Mixed Veggies

• Steamed Broccoli w/ Parmesan Cheese

• Spring Peas Risotto w/ Parmesan & Asiago Cheeses

• Classic Caesar Salad

Mediterranean Menu

Appetizers:

• Bruschetta (Mediterranean Style) with Crostini - tomatoes, garlic, artichoke, feta, black olives

• Mini Spinach Pies w/ Tzatziki Sauce

• Roasted Red Pepper Hummus and Veggie Tray

• Caprese Skewers w/ Balsamic Glaze

• Chicken Sausage & Sun Dried Tomato Pillow Puffs

• Pear & Goat Cheese Puff Pastry Pockets

• Portobello Mushroom Mini Bites OR Pizzettes

• Greek Salad Skewers- Feta, Olive, Tomato

Entrees:

• Mediterranean Spiced Pork Sauté w/ black olives, stewed tomatoes, capers, mirepoix

• Mediterranean Style Roast Pork Loin w/ tomatoes, peppers, black olives, and onions

• Savory Chicken Marsala

• Rosemary & Lemon Chicken w/ Champagne Caper Sauce

• Mediterranean Couscous with Feta and Spring Veggies

Sides:

• Herb & Garlic Roasted Red Potatoes

• Creamy Garlic Smashed Potatoes with Parmesan Cheese

• Broccoli Cauliflower in garlic butter

• Rosemary Roasted Mixed Veggies

• Seasoned Rice Pilaf

• Mediterranean Veggie Medley

• Mediterranean Couscous with Feta and Spring Veggies

• Roasted Brussels Sprouts and Burst Cherry Tomato Spaghetti

Classic Greek Salad- Romaine, Feta, Olive, Tomato, Red Onion

Inspired Fiesta Menu

Appetizers:

• Chips and Salsa

• Chips and Guacamole

• Seasoned Beef Empanadas

• Spiced Chicken Empanadas

Tortilla Bowls with Rice and Beans

Entrees:

• Chicken Leg Quarters & Chorizo Paella w/ Peas, Green Olives & Pimento Peppers

• Spanish Style Hanger Steak w/ Chimmichurri Sauce

• Chicken and Grilled Vegetable Fajita Bar

Seasoned Beef and Vegetable Taco Bar

Sides:

• Fiesta Sautéed Corn w/ Peppers & Onions 2, Seasoned Black Beans

• Yellow Rice with or without Green Pepper and Onion

• Cilantro Lime Rice

• Ranchero Beans

• Baked Plantains

• Garden Salad with Ranch and Balsamic on the Side

• Cuban Bread and Butter